A simple Indian food recipe is one that combines basic ingredients and traditional spices to create delicious, flavorful dishes. Take "Dal Tadka" for example — a staple in many Indian households. This dish consists of yellow lentils (toor dal) cooked until tender and then seasoned with a tempering or 'tadka' of cumin seeds, garlic, onions, tomatoes, and a variety of spices like turmeric, coriander, and garam masala. It's typically served with steamed rice or Indian flatbread like roti. The flavo