Growing up on the borders of the city, our founders were always closer to the nature . Passionately fed by their mother with pure wholesome food every day, they became connoisseurs of all that was produced naturally and tasted good. Destiny soon took them to far away nations where they studied and mastered their skills. It was destiny again that brought them back to their motherland. It was then they realized how difficult it had become for people to eat organic food in the cities of India. Peop